Recipes
Bubur Pulut Hitam, Less Sugar

267 kcal

5g protein · 30 min

Bubur Pulut Hitam, Less Sugar

The black glutinous rice pudding Malaysians grow up on, made lighter: the palm sugar is measured to the gram (it's the real calorie villain), the lite coconut milk is a drizzle for aroma rather than a flood, and the antioxidant-rich black rice brings its own fibre. Vegan.

267 kcal5g ProteinOne pan
267 kcalsaves ~ 75 kcal
Traditional full-santan, heavy-sugar bubur pulut hitam340 kcal
MakanFit267 kcal
P 5gC 49gF 6gFib 1g

Why it fits your goal

MalaysianThe spice-santan-sambal tradition — we keep the aroma backbone and engineer down only the oil and coconut fat.

Key ingredients

  • Black glutinous rice (raw) · 4.5g
  • Pandan leaf · 0.1g

Prep

5

min

Cook

25

min

Serve

1

Servings

Total · 30 min

Equipment needed:🍲 Pot 🔧 tool_lid
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Servings
1

Carbs· 1

  • 50 g black glutinous rice (pre-soaked)50g

Vegetables· 1

  • 1 pandan leaf (knotted)3g

Sauces· 2

  • 30 g lite coconut milk (to drizzle)30g
  • 12 g palm sugar (chopped)12g

Spices· 1

  • tiny pinch of salt(staple)1g

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