488 kcal
31g protein · 26 min
Peanut-Rich Gado-Gado Plate
Indonesia's original salad: blanched veg, tofu and egg under a light peanut dressing. Protein and fibre in one plate.
488 kcal31g ProteinOne pan
↓ saves ~ 160 kcal · Stall gado-gado (thick peanut sauce + fritters)(original ~ 650 kcal)
Why it fits your goal
MalayThe spice-santan-sambal tradition — we keep the aroma backbone and engineer down only the oil and coconut fat.
Key ingredients
- Firm tofu · 12.8g
- Egg · 6.9g
- Natural peanut butter · 5g
12
Prep · min
14
Cook · min
26
Total · min
Equipment needed:🍲 Pot
📸 Makeover share card🔒
Subscribe to unlock the full recipe
Ingredients, step-by-step method and full nutrition are part of MakanFit Premium. Free recipes need no subscription.
See plans